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Peanut Butter Cups


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  • Author: Charlotte Evans
  • Total Time: 20 minutes
  • Yield: Makes approximately 12 Peanut Butter Cups 1x

Description

Peanut Butter Cups are the ultimate sweet treat, combining creamy peanut butter and rich chocolate into a delightful dessert that’s perfect for any occasion. With their easy preparation and customizable options, these homemade cups evoke nostalgia while satisfying your cravings. Whether you’re enjoying them at a cozy movie night or sharing them at gatherings, these delectable bites will surely become a favorite.


Ingredients

Scale
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup creamy peanut butter
  • 1/4 cup powdered sugar
  • 1 tsp pure vanilla extract
  • Mini muffin liners

Instructions

  1. Melt half of the chocolate chips in a microwave-safe bowl in 30-second intervals until smooth.
  2. Line a muffin tin with mini liners and spoon about a teaspoon of melted chocolate into each liner, coating the bottom.
  3. In a separate bowl, mix peanut butter, powdered sugar, and vanilla until smooth.
  4. Add a dollop of peanut butter filling to each chocolate-coated liner, pressing gently.
  5. Cover each cup with remaining melted chocolate and tap the tin to settle.
  6. Chill in the refrigerator for 30 minutes until set.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (30g)
  • Calories: 130
  • Sugar: 8g
  • Sodium: 45mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 0mg