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Strawberry Crunch Cheesecake Cones


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  • Author: Jennifer
  • Total Time: 15 minutes
  • Yield: Serves 6 cones

Description

Strawberry Crunch Cheesecake Cones are a delightful blend of creamy cheesecake and fresh strawberries, all nestled in a crispy cone. Perfect for summer gatherings or a sweet indulgence!


Ingredients

  • Ice Cream Cones
  • Cream Cheese
  • Powdered Sugar
  • Vanilla Extract
  • Fresh Strawberries
  • Graham Cracker Crumbs

Instructions

  1. Beat softened cream cheese with powdered sugar and vanilla extract until smooth (2-3 minutes).
  2. Gently fold in chopped fresh strawberries.
  3. Fill each ice cream cone generously with the cheesecake mixture.
  4. Top with graham cracker crumbs for added crunch.
  5. Chill cones upright in the fridge for 30 minutes before serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 18g
  • Sodium: 270mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 30mg