Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Breakfast Parfait with Yogurt and Berries


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Jennifer
  • Total Time: 10 minutes
  • Yield: Serves 2

Description

Start your day with this vibrant Breakfast Parfait, featuring creamy Greek yogurt layered with fresh berries and crunchy granola. It’s a nutritious and delightful way to energize your morning!


Ingredients

Scale
  • 1 cup plain Greek yogurt
  • 1 cup mixed fresh berries (strawberries, blueberries, raspberries)
  • 1/2 cup granola
  • 12 tablespoons honey or maple syrup (to taste)
  • Chopped nuts (walnuts or almonds, optional)

Instructions

  1. Gather all ingredients and rinse the berries under cool water.
  2. In a tall glass or bowl, layer half of the Greek yogurt as the base.
  3. Add a generous layer of mixed fresh berries on top of the yogurt.
  4. Sprinkle granola over the berries for added crunch.
  5. Repeat the layers until you reach the top, finishing with more berries.
  6. Drizzle honey or maple syrup over the final layer for sweetness.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 parfait (350g)
  • Calories: 320
  • Sugar: 24g
  • Sodium: 90mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 5g
  • Protein: 15g
  • Cholesterol: 20mg